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Chemical Characterization of Exopolysaccharides (EPS).
| PGPR Strains | Sugar content (μg/g) | Protein content (μg/g) | Uronic acid (μg/mg) |
|---|---|---|---|
| Control | 221.3 d | 11.2 d | 0.062 c |
| Bacillus subtilis | 4983.7 b | 592.5 c | 0.91 b |
| Bacillus thuringiensis | 4354.1 c | 639.7 a | 1.04 ab |
| Bacillus megaterium | 5521.4 a | 623.3 ab | 1.13 a |
