Table 1.
Years | Country | Type of food | Ref. |
---|---|---|---|
1992 | France | Undercooked or cured meat products | [47] |
1994 | South Korea | Uncooked pork | [48] |
1994–1995 | Denmark-Belgium-Italy-Switzerland-Norway | Undercooked or cured meat products | [35] |
2001 | India | Contaminated water | [49] |
2001–2002 | Brazil | Contaminated water and/or foods | [50] |
2001–2002 | Brazil | Ice cream prepared with contaminated water | [50] |
2004 | India | Contaminated water | [51] |
1999–2004 | United States | Contaminated water | [52] |
2005 | Suriname | Contaminated water | [53] |
2006–2008 | Poland | Fruits and vegetables | [40] |
2009 | Brazil | Vegetable | [54] |
2009–2010 | United States | Contaminated water | [52] |
2014 | Tunisia | Unpasteurized goat milk | [55] |