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. 2019 Jan 22;24(3):391. doi: 10.3390/molecules24030391

Figure 5.

Figure 5

Mean values from all Brussels sprout cultivars (Ajax, Marte, Maximus, Neptuno and Profitus) for total peak areas of the main groups in raw non-frozen and frozen-thawed vegetables. The results are the mean of three replicates for each cultivar (i.e., 15 analyses), error bars show standard deviation. Amounts were expressed in total (sum of) peak areas.