Table 2.

Recommendations for information-based sugar reduction interventions.

Intervention characteristic	Recommendation
Partnerships	1. Engage more celebrities relatable to LSES populations
	2. Work with food providers in deprived areas
Distribution	3. Intervene in a range of healthcare settings
	4. Intervene in childcare settings
	5. Conduct more campaign activity in deprived areas
Material	6. Emphasise achievable methods of low-sugar cooking
	7. Consider using gram measurements in published material
	8. Consider adapting material to younger audiences