Figure 1.

Experimental design and sampling methodology. Key developmental events (top), husbandry events (middle) and sampling procedure (bottom) during the course of the study, on a scale of days post‐hatching (DPH). The number of S. lalandi larvae or early juveniles (L), rotifers (Rot), Artemia (Art), micro‐pellet (Micro), macro‐pellet (Macro) and water (W) samples initially sampled at each time point is shown. Note to obtain sufficient biomass for L1 and L3‐9 stage larvae, one sample consisted of pooled individuals, for L14‐18, whole larvae were sampled, and for the juveniles, gut samples were dissected as indicated in the text and are shown in Fig. S1. T = number of time points (where there are more than one), n = number of samples per time point.