Table 3.

(A) Sample counts of each cluster, showing number of samples either caught in a saline or freshwater environment, as obtained using K mean clustering analysis using the skin microbiome data at genus level and (B) Sample counts of each cluster, showing number of samples either caught in a saline or fresh environment, as obtained using K mean clustering analysis using the intestinal microbiome data at genus level.

Cluster	Saline	Fresh
(A)
1	9	0
2	12	0
3	3	0
4	1	1
5	1	0
6	31	54
7	1	0
8	3	0
(B)
1	2	7
2	0	8
3	1	11
4	21	82
5	0	14
6	19	2
7	1	19
8	8	1