Table 2.
Cellular fatty acid composition of strain AT3
| Fatty acid | 1 | 2 | 3 | 4 | 5 | 6 |
|---|---|---|---|---|---|---|
| Anteiso-C15:0 | 29.0 | NA | <1 | 9.8 | 6.04 | 19.56 |
| C16:0 | 20.6 | 29.1 | 6.6 | 22.1 | NA | NA |
| C14:0 | 19.5 | 15.6 | 2.2 | NR | 8.03 | NA |
| C18:1n9 | 5.6 | NA | 31.9 | 12.2 | NR | NA |
| Iso-C14:0 | 5.6 | NA | NA | NR | 32.11 | NA |
| Iso-C15:0 | 5.5 | 11.6 | NA | 16.8 | 42.83 | 26.57 |
NA, no data available. Values are percentages of total fatty acids.
1, Strain AT3; 2, Hydrogenoanaerobacterium saccharovorans; 3, Ruthenibacterium lactatiformans; 4, Acutalibacter muris; 5, Acetanaerobacterium elongatum; 6, Ruminococcus champanellensis. Data from [Song et al. 2004], [Shkoporov et al. 2016], [Lagkouvardos et al. 2016], [Chen et al. 2004] and [Chassard et al. 2012].