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. 2019 Mar 7;14(3):e0213180. doi: 10.1371/journal.pone.0213180

Table 4. Body weight, urine output, food and water intake of urolithic hyperoxaluric rats induced by ethylene glycol and vitamin D.

Body weight (g) Urine output (ml/day) Food intake (g/day) Water intake (ml/day)
Group Day 0 Day 8 Day 15 Day 0 Day 8 Day 15 Day 0 Day 8 Day 15 Day 0 Day 8 Day 15
Control 272.3±26.5 317.7±15.7 352.5±11.5 9.5±4.2 17.2±6.5 12.5±4.0 18.8±3.9 22.8±2.0 21.5±2.7 31.6±5.6 35.6±4.8 36.1±3.6
Stone 271.7±27.8 285.5±32.8 317.6±29.4* 11.1±5.4 23.9±12.2 19.7±13.8 18.4±6.0 16.9+±6.0 21.1±2.8 33.2±7.7 46.0±15.2 37.2±7.2
CS supplement 262.6±23.9 277.3±9.5 311.2±10.6* 14.1±5.6 29.3±8.7 23.7±5.4 18.6±5.9 18.2±6.2 21.0±3.4 35.5±8.0 50.0±6.7 50.5±12.0
HA supplement 265.8±32.3 302.4±22.6 332.6±13.7 12.7±7.8 20.4±7.8 25.0±15.6 16.5±6.6 21.2±3.6 20.8±3.5 33.0±14.2 44.6±15.2 37.9±10.3
CS&HA supplement 266.6±32.4 295.6±29.4 331.1±22.9 13.7±3.8 22.7±11.8 24.9±10.7 18.2±4.4 18.5±6.3 22.7±4.9 33.7±3.6 45.4±8.3 40.6±12.4

*p < 0.05 compared with day 0