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. 2019 Mar 7;10:1107. doi: 10.1038/s41467-019-09031-1

Table 2.

Summary of relationships amongst environmental factors and bacteria communities

Soil and environmental variables R 2 Correlation
Axis 1 Axis 2 Axis 3
pH (CaCl2) 0.71*** +
C:N ratioa 0.52*** + +
Volumetric water content (m3 m3 −1) 0.49*** + +
Bulk density (g cm3 −1) 0.47*** +
Organic matter (% LOI)b 0.46*** + +
Elevation (m) 0.45*** +
Mean annual precipitation (mL) 0.43*** +
Total Cb 0.39*** + +
Clay content (%)c 0.33*** +
Soil bound water (g water g dry soil−1) 0.31*** + +
Soil water repellencyb,d 0.27*** +
Total N (%)b 0.26*** + +
Sand content (%)c 0.21*** + + +
Collembolae 0.09*** +
Mitese 0.06*** + +
Total P (mg kg−1)a 0.06***
Total mesofaunae 0.06*** + +
Rock volume (mL) 0.05** +
Temperature (°C) 0.03* + +

+/− signify the direction of association between each variable and respective NMDS axes

aSquare-root-transformation

bLog10-transformation

cAitchison’s log-ratio transformation

dSoil water repellency was derived from median water drop penetration times (s)

eLog10 plus 1 transformation

***p < 0.001; **0.001 > p < 0.01; *0.01 > p < 0.05, and blank indicates p > 0.05