| ATR-MIR | attenuated total reflection mid-infrared |
| CAL | calibration |
| cfu | colony-forming units |
| CV | cross validation |
| DFD | dark, firm and dry |
| FA | fatty acid |
| GC | gas chromatography |
| IL | inner layer |
| IMF | intramuscular fat |
| LD | m. longissimus dorsi |
| LDA | linear discriminant analysis |
| LIF | laser induced fluorescence |
| LOO-CV | leave-one-out cross validation |
| LV | latent variable |
| MLR | multiple linear regression |
| NIRS | near-infrared spectroscopy |
| NMR | nuclear magnetic resonance |
| NRMSEC | normalized root mean square error of calibration |
| NRMSECV | normalized root mean square error of cross validation |
| NRMSEP | normalized root mean square error of prediction |
| OL | outer layer |
| PC | principal component |
| PCA | principal component analysis |
| PFN | pale, firm and non-exudative |
| PLS-DA | partial least squares discriminant analysis |
| PLS-R | partial least squares regression |
| PSE | pale, soft and exudative |
| RFN | reddish, firm and non-exudative |
| RMSEC | root mean square error of calibration |
| RMSECV | root mean square error of cross validation |
| RMSEP | root mean square error of prediction |
| RSE | reddish, soft and exudative |
| SM | m. semimembranosus |
| SVM-C | support vector machine classification |
| TVC | total viable count |
| VAL | validation |
| Vis | visible |
| VOCs | volatile organic compounds |
| WHC | water-holding capacity |
| WSBF | Warner-Bratzler shear force |