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. 2019 Feb 18;16(4):590. doi: 10.3390/ijerph16040590

Table 1.

Demographics of the Baseline Survey Respondents.

Mean (SD)
Age 42 (15.1)
BMI 28.21 (6.3)
%
Body Mass Index (BMI) Category
Underweight 1
Normal weight 37.3
Overweight 28.4
Obese 33.3
Gender
Female 52.4
Race
African American 37.5
Caucasian 53.8
Other 8.6
Hispanic/Latino 3
Marital Status
Married 28.6
Member of unmarried couple 14.3
Never married 41.9
Widowed 4.8
Divorced/separated 10.5
1 or more children live in household 40.4
Highest level of education
Less than high school 1.9
High school graduate or General Education Diploma 35.6
Postsecondary Education 62.5
Health Behaviors
Often bring lunch from home 12.5
Eat the recommend amount of fruits 34.2
Eat the recommend amount of vegetables 38.7
Often eat fried foods 17.5
Drink 16oz or more of regular soda or sugary drinks daily 24.2
Eats sweets more than 2 times a day 27.7
Does not meet exercise recommendations 45.2
Considered increasing physical activity 71.2
Health Climate
Believe organization is fully committed to employee wellness 36.7
Tried to control their weight in the last year 68.3
Stand in place for more than one hour 43.5
No energy to exercise 39.2
No energy for family 33.3
Exhausted after work 61.7