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. 2019 Feb 9;17(2):105. doi: 10.3390/md17020105

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© 2019 by the authors.

Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).

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Effect of the crude extract and sulfated polysaccharide-rich fractions from C. cupressoides on the NO production. The data presented correspond to means ± standard deviations (n = 3). Different letters represent statistically significant differences (p < 0.05) between the different concentrations of crude extract or polysaccharide fractions. Different numbers represent statistically significant differences (p < 0.05) between the same concentration of the crude extract and polysaccharide fractions. * represents the samples that had a statistically significant difference (p < 0.05) in relation to the negative control. # represents statistically significant increases (p < 0.01) in NO production relative to the positive control. LPS—Lipopolysaccharide. NC—negative control.