TABLE 2.

Coordinates of functional ROIs for the food-evaluation functional MRI task¹

L/R	ROI	Voxels	Z 2	x	y	z
R	Orbitofrontal cortex	89	3.38	22	32	−22
L	Orbitofrontal cortex	86	3.70	−26	34	−18
R	Hippocampus	184	3.72	30	−30	−8
L	Hippocampus	152	4.04	−22	−30	−6
R	Nucleus accumbens	45	3.36	10	16	−4
L	Nucleus accumbens	175	4.37	−8	10	−8
R	Caudate	32	3.36	10	16	−4
L	Caudate	134	4.11	−12	12	−6
R	Anterior insula	463	5.24	36	8	−16
L	Anterior insula	204	4.93	−38	6	−12
R	Amygdala	64	3.65	22	−2	−16
L	Amygdala	20	3.05	−20	2	−20

¹Activation within functional ROIs at the second level group mixed-effects analysis for FOOD minus object picture contrast at the Fasted-Initial visit (n = 21). Results represent the L or R hemisphere, number of voxels within a cluster (2 mm³; minimum cluster size: 10), Z statistic using a statistical threshold voxel-wise FDR P < 0.05, and coordinates of peak statistical voxel (x, y, z in Montreal Neurological Institute 152 space) in each ROI. Fasted-Initial, first scanning visit with 16-h overnight fast and given subcutaneous saline injection; FDR, false discovery rate; FOOD, high- or low-energy foods; L, left hemisphere; R, right hemisphere; ROI, region of interest.

^{2 2}All FDRs, P < 0.05.