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. 2019 Jan 29;11(2):287. doi: 10.3390/nu11020287

Table 3.

Comparison of the nutritional composition of foods and beverages with (n = 1708) and without (n = 4911) claims by food categories mean and sales weighted mean (SW M.).

Nutrition Information (per 100 g or per 100 mL) Presence of NHC Beverages Bread and Bakery Products Cereal and Cereal Products Confectionery Convenience Foods Dairy Edible Oils and Emulsions Eggs Fish and Fish Products Foods for Specific Dietary Use Fruit and Vegetables Meat and Meat Products Sauces and Spreads Snackfoods
Energy (kJ) Mean Claim 117 * 1667 * 1572 * 1204 * 864 * 341 * 3140 615 818 339 * 950 * 673 * 1430 1986
No Claim 155 * 1750 * 1458 * 2064 * 519 * 764* 3260 617 905 140 * 799 * 1177 * 1121 2051
SW M. Claim 35 1561 1573 1167 893 266 3072 639 816 383 963 671 1256 2019
No Claim 132 1595 1482 2108 571 440 3262 611 1248 207 509 1,075 1667 2054
Total fat (g) Mean Claim 0.1 * 13.0 * 5.7 * 4.0 * 9.4 * 3.1 * 84.7 10.4 13.5 1.5 * 8.3 8.7 * 31.4 * 22.2
No Claim 0.2 * 16.5 * 4.3 * 25.2 * 5.1 * 11.9 * 87.8 10.6 15.2 0.3 * 9.7 23.1 * 20.7 * 24.1
SW M. Claim 0.0 10.8 4.7 2.4 10.0 2.6 82.9 11.1 14.4 2.5 12.4 10.1 30.1 23.8
No Claim 0.1 12.8 2.8 26.6 5.7 6.9 88.0 10.5 25.2 0.3 4.8 21.8 31.7 24.5
Saturated fat (g) Mean Claim 0.0 * 5.3 * 1.9 * 2.1 * 2.0 1.9 * 16.8 * 2.7 2.7 0.7 3.3 2.3 * 5.0 4.1 *
No Claim 0.2 * 7.9 * 1.8 * 13.7 * 1.7 7.9 * 27.9 * 2.9 2.4 0.1 1.9 7.3 * 3.9 7.1 *
SW M. Claim 0.0 4.1 1.6 1.3 2.0 1.7 12.5 3.0 3.0 1.5 5.9 3.2 3.4 2.8
No Claim 0.0 6.2 1.0 14.2 1.7 4.5 23.6 2.9 3.8 0.1 0.8 6.6 5.7 6.8
Carbohydrates (g) Mean Claim 6.4 * 59.3 66.7 * 76.4 * 15.0 8.8 * 0.2 * 0.7 1.8 14.4 33.8 * 2.7 10.5 55.5
No Claim 8.3 * 59.1 65.7 * 60.2 * 13.5 12.4 * 0.4 * 1.1 3.4 7.0 20.1 * 2.3 16.1 58.1
SW M. Claim 1.9 55.7 69.8 76.4 15.3 6.3 0.2 1.2 3.0 13.8 22.9 1.7 6.8 58.0
No Claim 7.6 57.7 70.1 60.1 14.8 6.8 0.3 1.0 2.5 10.6 13.7 1.4 24.7 57.1
Total sugars (g) Mean Claim 5.8 * 11.6 * 12.8 * 28.1 * 2.0 7.4 * 0.2 * 0.6 1.1 8.2 25.4 * 0.7 6.5 4.1
No Claim 7.6 * 23.4 * 5.1 * 50.5 * 1.9 10.3 * 0.2 * 0.8 0.7 5.0 14.0 * 0.6 12.3 3.1
SW M. Claim 1.8 11.4 14.3 30.9 1.4 5.9 0.2 1.0 2.4 9.3 15.0 0.7 4.9 4.0
No Claim 7.2 19.5 2.9 52.2 1.9 6.3 0.2 0.8 0.5 7.6 7.3 0.4 22.7 2.4
Fiber (g) Mean Claim 0.2 6.4 * 7.2 * 1.3 * 2.6 0.4 0.0 0.0 0.7 * 0.9 * 5.4 1.4 * 3.2 4.9
No Claim 0.1 2.9 * 3.4 * 2.9 * 1.5 0.2 0.0 0.0 0.4 * 0.4 * 4.3 0.9 * 1.8 4.0
SW M. Claim 0.0 6.9 6.2 0.8 2.1 0.1 0.0 0.0 1.2 1.5 6.0 0.8 1.7 4.4
No Claim 0.1 2.7 2.9 2.5 1.8 0.0 0.0 0.0 0.4 0.6 3.9 0.8 2.0 3.9
Protein (g) Mean Claim 0.2 * 8.5 * 10.4 1.9 * 13.9 * 4.3 * 0.2 * 12.2 17.0 1.8 * 4.4 * 16.8 * 6.5 9.5
No Claim 0.3 * 6.9 * 10.1 5.5 * 5.4 * 6.5 * 0.2 * 12.2 16.6 0.5 * 5.0 * 16.5 * 4.0 8.2
SW M. Claim 0.0 9.5 10.1 0.8 14.6 3.7 0.1 12.1 13.6 3.0 6.0 15.7 1.8 6.9
No Claim 0.1 7.3 9.8 5.7 5.6 4.0 0.2 12.2 16.1 0.6 4.4 14.1 3.4 8.5
Salt (g) Mean Claim 0.0 * 0.9 * 0.3 * 0.1 * 1.4 * 0.2 * 0.2 0.4 1.0 * 0.1 * 0.3 * 1.5 * 1.2 1.7 *
No Claim 0.0 * 0.8 * 0.4 * 0.2 * 1.0 * 0.5* 0.1 0.3 1.8 * 0.0 * 0.7 * 2.1 * 2.2 2.0 *
SW M. Claim 0.1 1.0 0.3 0.0 1.2 0.1 0.1 0.4 0.9 0.1 0.6 1.8 1.4 1.8
No Claim 0.0 0.8 0.2 0.2 0.9 0.2 0.1 0.4 1.1 0.0 0.6 2.2 1.1 2.0

Note: * denotes statistically significant difference (p < 0.05). All values are based on nutritional information, per 100 g or per 100 mL for products as consumed. Claim states for any nutrition or health claims as defined within the EU Regulation 1924/2006 on nutrition and health claims [11].