Table 3.
Lactating | Non-Lactating | p 3 | |||||||||
---|---|---|---|---|---|---|---|---|---|---|---|
n = 180 | n = 343 | ||||||||||
Age Range 15–47 Years | Age Range 15–49 Years | ||||||||||
Nutrient | EAR 1 | Mean | SD | Median | Percent Inadequate 2 |
EAR 1 | Mean | SD | Median | Percent Inadequate 2 |
|
Energy (kcal) | - | 1845 | 880 | 1697 | - | - | 1903 | 753 | 1919 | - | - |
Vitamin A 4 (μg) | 900 | 337 | 348 | 239 | 99.9 | 500 | 322 | 319 | 210 | 91.0 | <0.001 |
Thiamin (mg) | 1.2 | 0.73 | 0.45 | 0.57 | 97.1 | 0.9 | 0.71 | 0.44 | 0.58 | 77.6 | <0.003 |
Riboflavin (mg) | 1.3 | 0.65 | 0.43 | 0.54 | 98.7 | 0.9 | 0.69 | 0.58 | 0.55 | 73.8 | <0.003 |
Niacin 5 (mg) | 13 | 23.2 | 32.9 | 13.5 | 28.0 | 11 | 24.6 | 33.5 | 14.8 | 22.3 | NS 6 |
Vitamin B6 (mg) | 1.7 | 1.19 | 0.83 | 0.94 | 90.1 | 1.1 | 1.22 | 0.82 | 1.00 | 36.4 | <0.001 |
Folate 7 (μg) | 450 | 257 | 288 | 116 | 91.0 | 320 | 231 | 269 | 121 | 74.6 | NS |
Vitamin B12 (μg) | 2.4 | 3.51 | 10.5 | 0.00 | 37.7 | 2.0 | 2.82 | 7.43 | 0.00 | 37.1 | NS |
Vitamin C (mg) | 100 | 90.9 | 152 | 51.0 | 54.9 | 60 | 69.2 | 111 | 43.8 | 51.3 | <0.001 |
Calcium (mg) | 800 | 231 | 172 | 178 | 99.9 | 800 | 190 | 145 | 146 | 99.9 | NS |
Iron (mg) 8 | 6.5 | 12.4 | 7.48 | 9.52 | 36.9 | 8.1 | 12.0 | 7.42 | 7.39 | 37.1 | NS |
Zinc (mg) | 10.4 | 7.88 | 4.55 | 6.38 | 86.1 | 6.8 | 7.82 | 3.94 | 6.93 | 33.6 | <0.001 |
1 Estimated average requirement (EAR) shown for lactating and non-lactating women 19 to 50 years, EAR for 14 to 18 years accounted for in calculations when appropriate. 2 Established by EAR cut-point method [43] with adjusted data. 3 Proportion z-score test between adjusted rates of inadequacy. 4 As retinol activity equivalents (RAEs); 1 RAE = 1 μg retinol, 12 μg β-carotene, 24 μg α-carotene, or 24 μg β-cryptoxanthin. 5 As estimated niacin equivalents (NE); 60 mg of tryptophan = 1 mg of niacin, tryptophan estimated to be 1% of protein [44]. 6 NS: non-significant. 7 As dietary folate equivalents (DFE); 1 DFE = 1 μg food folate = 0.6 μg of folic acid from fortified food. 8 Prevalence of inadequate intake determined by Institute of Medicine (IOM) probability equations assuming 18% bioavailability [29].