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. 2019 Feb 7;11(2):350. doi: 10.3390/nu11020350

Table 1.

Macronutrient composition and caloric density of experimental diets.

DF (Daniel Fast) HF (High-Fat) CHOW
Macronutrient kcal% kcal% kcal%
Protein 15 20 24
Carbohydrate 59 35 58
Fat 25 45 18
kcal/gm 3.9 4.7 3.1
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