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. 2019 Feb 17;24(4):721. doi: 10.3390/molecules24040721

Figure 2.

Figure 2

Starch and amylase concentrations (a), glucose and ethanol (ETOH) concentrations (b) in the starch medium, and xylanase production and xylose release (c), glucose and ethanol (ETOH) concentrations (d) in the xylan medium during cultivation of N. intermedia at 35 °C in the bubble column bioreactor.