Table 2.
Topics of structured lessons.
| Week | Lesson topic |
| 1 | Overview of the program (losing 5% weight, self-monitoring); calorie balancea |
| 2 | Red zone foods; green zone foods |
| 3 | Reading food labelsa |
| 4 | Reducing sugar |
| 5 | Portion control |
| 6 | Preparing meals at home; shopping tips |
| 7 | Eating out |
| 8 | Social support |
| 9 | Environmental cues; vacations and holidays |
| 10 | Emotional eating |
| 11 | Slippery slope; weight loss maintenance; relapse prevention |
aIn these 2 lessons for the Sequential treatment arm, there was no discussion of tracking diet or adhering to a calorie goal. Otherwise, all lesson content was identical between the arms.