Table 4.
Quantity of Organisms | Severity of diabetic foot infection | P-value | ||
---|---|---|---|---|
| ||||
Mild n (%) |
Moderate n (%) |
Severe n (%) |
||
Monomicrobial | 14 (17.7) | 59 (74.7) | 6 (7.6) | 0.003a |
Polymicrobial | 2 (8.0) | 14 (56.0) | 9 (36.0) |
Fisher’s Exact test was applied