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. 2019 Feb 28;26(1):107–114. doi: 10.21315/mjms2019.26.1.10

Table 4.

Associated factors between quantity of microorganisms among patients and severity of DFI (n = 104)

Quantity of Organisms Severity of diabetic foot infection P-value

Mild
n (%)
Moderate
n (%)
Severe
n (%)
Monomicrobial 14 (17.7) 59 (74.7) 6 (7.6) 0.003a
Polymicrobial 2 (8.0) 14 (56.0) 9 (36.0)
a

Fisher’s Exact test was applied