Table 4.
Effect of the water-ethanol extract of Tetrapleura tetraptera on some toxicity markers in vivo.
| Toxicity Markers | |||
|---|---|---|---|
| GROUPS | ALAT | ASAT | PAL |
| (UI /L) | (UI/L) | (UI/L) | |
| Control | 20.57 ± 1.90a | 77.98 ± 1.08a | 12.69 ± 2.31a |
| CCl4 2 mL/kg (i.p) | 260.25 ± 21.44b | 328.65 ± 19.63b | 30.33 ± 1.66b |
| CCl4 + 50 mg/kg | 166.96 ± 9.35c | 182.63 ± 15.54c | 26.42 ± 2.86c |
| CCl4 + 100 mg/kg | 139.82 ± 19.69d | 146.65 ± 11.95d | 20.40 ± 2.22d |
Values are expressed as mean ± SD of five replicates. In the same column, the values affected with different letter are significantly different at p<0.05; Extract:water-ethanol extract of T. tetraptera fruits