Table 1.
The content of TPC, TFO and DPPH of the apple juice
Apple juice | TPC (mg/L GAE) | TFO (mg/L CTE) | DPPH (mM/L Trolox) |
---|---|---|---|
Traditional process apple juice | 307.3 ± 16.7 | 70.0 ± 9.1 | 369.4 ± 22.8 |
Cold pressing apple juice | 190.5 ± 21.2 | 51.7 ± 3.6 | 248.8 ± 20.5 |