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. 2019 Feb 7;56(3):1184–1191. doi: 10.1007/s13197-019-03581-4

Table 2.

The average number of mesophilic bacteria, microscopic fungi and yeasts [cfu cm−3] in untreated and PEF-treated apple juice

Number of pulses Mesophilic bacteria Microscopic fungi Yeasts
0 4450.5 × 104 c 993.2 × 104 c 396.9 × 104 c
200 2441.3 × 104 b 355.4 × 104 b 221.5 × 104 b
300 62 a 8.1 a 84.4 a
400 0 a 0 a 0 a

Results are expressed as mean. Statistically significant different are indicated by letter code a–c (P < 0.05)