Table 3.

Composite composition values for the S. lavandulifolia ethanol extract.

Peak number	Retantion time(min)	Component	Molecular formula	Molecular weight(g/mol)	% ratio in total component
1	3.37	2-octanol	C8H18O	130.14	0.22
2	3.63	Methoxyformamide	C2H5NO2	75.03	0.37
3	5.16	2,4-dihydroxy-2,5-dimethyl-3(2H)-furan-3-one	C6H8O4	144.04	0.65
4	6.01	Erythritol	C4H10O4	122.06	3.28
5	7.65	4H-pyran-4-one, 2,3-dihydro-3,5-dihydroxy-6-methyl	C6H8O4	144.04	2.39
6	9.00	6-Acetyl-β-d-mannose	C8H14O7	222.07	3.46
7	10.76	10-heptadecen-8-ynoic acid, methyl ester	C18H30O2	278.22	0.82
8	11.70	Benzofuran-2-carboxaldehyde	C9H6O2	146.04	7.47
9	13.28	Β-hydroxydodecanoic acid	C12H24O3	246.17	1.23
10	19.77	Hexadecanoic acid	C16H32O2	256.24	8.54
11	19.92	Hexadecanoic acid, ethyl ester	C18H36O2	284.27	3.89
12	22.15	1-heptatriacotanol	C37H76O	536.59	1.75
13	23.14	Linolenic acid	C18H30O2	278.22	26.38
14	30.92	Hexadecanoic acid, 2-hydroxy-1-(hydroxymethyl) ethyl ester	C19H38O4	330.23	3.24
15	33.33	Octadecanoic acid, 2-hydroxy-1-(hydroxymethyl) ethyl ester	C21H42O4	358.31	6.13
16	33.87	13-Docosenamide, (Z)-	C22H43NO	337.33	19.84
17	34.11	Ethyl iso-allocholate	C26H44O5	436.32	0.98