Table 5.
Variety and treatment | Chlorophyll a | Chlorophyll b | Total chlorophyll | Proline (μg/g FW) | Catalase (mM/min/g FW) |
---|---|---|---|---|---|
BARI mung 4: AMF (T1) | 0.0051 ± 0.00039 bc | 0.004 ± 3.084153e-04 c | 0.0064 ± 0.0003 a | 0.199 ± 0.033 ab | 0.369 ± 0.0425 c |
BARI mung 4: non-AMF (T2) | 0.003 ± 0.00000 a | 0.0036 ± 1.840761e-04 b | 0.00470 ± 0.00141 a | 0.238 ± 0.0258 abc | 0.157 ± 0.0131 a |
BARI mung 6: AMF (T1) | 0.0048 ± 0.00021 b | 0.003 ± 6.303967e-05 b | 0.0071 ± 0.000275 a | 0.164 ± 0.01128 a | 0.424 ± 0.0251 c |
BARI mung 6: non-AMF (T2) | 0.0024 ± 0.00002 a | 0.002 ± 9.159694e-05 a | 0.00554 ± 0.00027 a | 0.3166 ± 0.0175 c | 0.232 ± 0.0250 ab |
BARI mung 7: AMF (T1) | 0.0062 ± 0.00026 c | 0.0036 ± 1.019804e-04 b | 0.01314 ± 0.00201 b | 0.2970 ± 0.0317 bc | 0.343 ± 0.0071 bc |
BARI mung 7: non-AMF (T2) | 0.0029 ± 0.00037 a | 0.0024 ± 1.454441e-04 a | 0.01180 ± 0.00020 b | 0.3283 ± 0.0152 c | 0.183 ± 0.0279 a |
Mean ± SE with different lower case letter(s) indicates significant difference at p ≤ 0.05.