Table 1.
cinnamon consumption levels of individuals (g/day) | |||||||||
---|---|---|---|---|---|---|---|---|---|
1g | 3g | 6g | Total | P∗ | |||||
| |||||||||
Gender | Number | % | Number | % | Number | % | Number | % | 0.80 |
| |||||||||
Women | 6 | 42.86 | 6 | 42.86 | 7 | 53.85 | 19 | 46.34 | |
| |||||||||
Men | 8 | 57.14 | 8 | 57.14 | 6 | 46.15 | 22 | 53.66 | |
| |||||||||
Total | 14 | 100.00 | 14 | 100.00 | 13 | 100.00 | 41 | 100.00 | |
| |||||||||
Age groups | 36.21±8.40 | 37.50±6.54 | 40.31±10.14 | 37.95±8.40 | 0.09 | ||||
| |||||||||
24-35 | 6 | 42.86 | 4 | 28.57 | 4 | 30.77 | 14 | 34.14 | |
| |||||||||
36-45 | 4 | 28.57 | 9 | 64.28 | 3 | 23.08 | 16 | 39.02 | |
| |||||||||
46+ | 4 | 28.57 | 1 | 7.15 | 6 | 46.15 | 11 | 26.84 | |
| |||||||||
Total | 14 | 100.00 | 14 | 100.00 | 13 | 100.00 | 41 | 100.00 |
∗The chi-square test was used when calculating the p values.