Table 2.

Distribution of the number of resources in the selected resource categories

Resource*	Minimum	25th percentile	50th percentile	75th percentile	90th percentile	95th percentile	Maximum
BMI Analyses
Food	0	0	0	3	8	11	27
Employment	0	0	0	4	13	18	33
Nutrition	0	0	0	3	6	12	21
Hypertension analyses
Housing	0	0	0	2	8	8	23
Nutrition	0	0	0	3	6	12	21
LDL analyses
Nutrition	0	0	0	3	6	12	21
Diabetes analyses
Mental health	0	0	0	2	5	6	21
Substance use resources	0	0	1	2	5	6	23

*All resources assessed at ZIP level; table represents counts of each resource type.

BMI, body mass index; LDL, low-density lipoprotein.