Table 5.
Average values of MDA in the serum, muscles, and liver among different groups fed on experiment dietary
| Parameters | T1 | T2 | T3 | SEM | Lev of sig |
|---|---|---|---|---|---|
| Serum (µM) MDA/mL | |||||
| 0 day | 4.30 | 4.84 | 3.31 | 0.38 | NS |
| 40 days | 5.38 | 5.54 | 5.23 | 0.37 | NS |
| 80 days | 9.00a | 7.19b | 5.38c | 0.68 | ** |
| 120 days | 2.61 | 2.82 | 2.60 | 0.12 | NS |
| MusclesA (µM) MDA/g | |||||
| SS | 12.77 | 16.46 | 14.26 | 0.77 | NS |
| ST | 8.10b | 10.20b | 14.97a | 1.16 | ** |
| LL | 9.54ab | 12.36a | 7.92b | 0.83 | * |
| Liver | 21.84b | 24.41ab | 27.79a | 0.99 | ** |
T1: (control, 0% corn), T2: (5% corn), T3: (10% corn)
a,b,cMeans in the same row with different superscripts are significantly different. NS not significant statistically (P > 0.05), *P < 0.05, **P < 0.01
AMuscles SS: supraspinatus muscle, ST: semitendinosus muscle LL: longissimus lumborum muscle