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. 2019 Jan 22;33(2):923–932. doi: 10.1111/jvim.15410

Table 1.

Changes in blood variables after IV infusion of DS and MSS. DS, 5% dextrose solution (2 mL/kg BW) and MSS, MgSO4 50% solution (40 mg/kg BW) in 5% dextrose

Treatments
DS MSS
Blood variable Mean SD Mean SD
pH (ref 7.35 to 7.45)
0 7.375 ±0.021 7.390 ±0.017
5 7.402 ±0.015 7.393 ±0.014
15 7.388 ±0.015 7.395 ±0.007
30 7.403 ±0.022 7.400 ±0.023
60 7.425 ±0.014 7.397 ±0.013
120 7.413 ±0.021 7.397 ±0.006
SBE mmol/L (ref −3.0 to +3.0)
0 6.1 ±1.2 6.5 ±1.5
5 5.7 ±1.4 5.6 ±1.1
15 6.0 ±1.2 6.3 ±0.8
30 6.5 ±1.5 6.7 ±1.3
60 7.1 ±1.9 6.0 ±1.2
120 6.5 ±1.5 6.0 ±1.2
HCO3 mmol/L (ref 25 to 32)
0 31.1 ±1.3 31.4 ±1.5
5 30.4 ±1.4 30.4 ±1.2
15 30.9 ±1.1 31.1 ±0.9
30 31.3 ±1.5 31.5 ±1.4
60 31.5 ±2.1 30.7 ±1.2
120 31.1 ±1.6 30.7 ±1.4
Na+ mmol/L (ref 135 to 145)
0 138 ±2.2 134 ±3.4
5 134 ±1.8 131 ±2.3
15 135 ±1.8 132 ±2.4
30 136 ±1.9 133 ±2.2
60 136 ±1.6 133 ±1.9
120 136 ±2.4 132 ±1.5
Cl mmol/L (ref 94 to 102)
0 103 ±1.7 103 ±1.9
5 101 ±1.6 101 ±1.1
15 102 ±1.8 101 ±2.0
30 103 ±2.2 101 ±2.0
60 103 ±2.4 101 ±1.9
120 102 ±2.7 101 ±1.9
K+ mmol/L (3.3 to 5.0)
0 4.4 ±0.8 4.3 ±1.0
5 4.9 ±0.7 4.3 ±0.5
15 4.8 ±0.8 4.2 ±0.5
30 5.0 ±0.7 4.2 ±0.3
60 4.8 ±0.5 4.0 ±0.5
120 4.3 ±0.6 3.8 ±0.4
Glucose mg/dL (ref 77 to 110)
0 91 ±8 96 ±7
5 156 ±15 152 ±9
15 134 ±16 133 ±9
30 98 ±16 103 ±15
60 89 ±4 89 ±8
120 92 ±6 89 ±6
Lactate mmol/L (ref < 2)
0 0.8 ±0.1 0.9 ±0.5
5 1.0 ±0.2 0.8 ±0.2
15 1.1 ±0.3 0.7 ±0.1
30 0.9 ±0.2 0.8 ±0.2
60 0.9 ±0.3 0.6 ±0.2
120 1.1 ±0.6 0.7 ±0.2
Ca2+ mmol/L (ref 1.40 to 1.60)
0 1.60 ±0.05 1.52 ±0.05
5 1.59 ±0.04 1.44 ±0.05
15 1.57 ±0.05 1.39 ±0.05
30 1.54 ±0.03 1.38 ±0.06
60 1.55 ±0.05 1.40 ±0.05
120 1.57 ±0.07 1.44 ±0.03
tMg mg/dL (ref 1.9 to 3.0)
0 2.2 ±0.2 2.0 ±0.2
5 2.1 ±0.1 4.5 ±0.5
15 2.1 ±0.1 3.9 ±0.3
30 2.1 ±0.2 3.4 ±0.3
60 2.1 ±0.1 3.0 ±0.2
120 2.1 ±0.2 2.5 ±0.3
Mg2+ mmol/L (ref 0.47 to 0.70)
0 0.51 ±0.09 0.42 ±0.05
5 0.50 ±0.09 0.99 ±0.10
15 0.49 ±0.10 0.86 ±0.09
30 0.48 ±0.09 0.74 ±0.09
60 0.47 ±0.08 0.63 ±0.06
120 0.50 ±0.07 0.54 ±0.04

Numbers in bold for the following variables, Na+, Cl, K+, glucose, Ca2+, tMg, and Mg2+, indicate values above or below the reference range. Note: For SBE, the baseline values for all horses were above the reference range. Bold indicates difference from baseline values.

Abbreviations: DS, dextrose solution group; MSS, MgSO4 solution group; SBE, standard base excess; tMg, total magnesium.