Table 3.
Encapsulation efficiency of curcumin for hydrogels formed at different pressure conditions.
| Pressure of Hydrogel Formation | Encapsulation Efficiency (%) |
|---|---|
| 1 bar | 41 ± 2.4 |
| 10 bar | 43 ± 0.7 |
| 30 bar | 45 ± 0.9 |
| 50 bar | 50 ± 2.0 |
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