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. 2019 Mar 19;11:2225–2231. doi: 10.2147/CMAR.S193567

Table 3.

Analysis of PG-SGA score with factors affecting nutritional status

Cases (n) PG-SGA score
Statistical value P-value
Median ± SD

Age (years)
 ≥60 300 8±2.20
 <60 195 6±1.60 u=−2.226 0.026
Sex
 Male 350 6±0.96
 Female 145 7±1.12 t=−9.254 <0.001
Type of lung cancer
 NSCLC 307 5±0.80
 SCLC 188 7±0.64 u=−9.605 <0.001
TNM stage
 III B 165 5±1.09
 IV 330 8±1.02 t=18.893 <0.001
Smoking condition
 Yes 440 7±0.91
 No 55 4±1.17 t=15.598 <0.001
Anemia
 Yes 193 7±0.73
 No 302 6±0.47 u=–12.006 <0.001
BMI (kg/m2)
 <18.5 140 7±0.67
 ≥18.5 and <25.0 240 6±0.42
 ≥25.0 115 4±0.68 <0.001
Pre-albumin (mg/dL)
 <20 mg/dL 152 8±0.49
 ≥20 mg/dL 343 6±0.54 t=55.708 <0.001
Albumin
 <35 g/L 132 8±0.48
 ≥35 g/L 363 6±0.48 t=40.808 <0.001

Abbreviations: BMI, body mass index; NSCLC, non-small-cell lung cancer; PG-SGA, Patient-Generated Subjective Global Assessment; SCLC, small-cell lung cancer.