Table 4:

Pre- vs. post-intervention vegetable intake between and within groups in head and neck cancer survivors at a southeastern, Comprehensive Cancer Center between January 2015 – September 2016

	Control Group				Experimental Group
	Baseline	Follow-up			Baseline	Follow-upa
Vegetables cups/week measured by 24-hour diet recalls and weekly recallsb	Mean (SD)	Mean (SD)	MPDc	Within-group p-value	Mean (SD)	Mean (SD)	MPDc	Within-group p-value	Between-group Difference of MPD	Between-group p-value	Cohen’s d (effect size)
Cruciferousd	0.02 (0.05)	1.33 (2.39)	1.30	0.38e	1.32 (1.94)	3.19 (2.24)	1.87	0.04f	0.57	0.5	0.22
Green Leafyg	1.11 (1.76)	1.68 (1.65)	0.43	0.52f	2.05 (2.61)	2.58 (2.08)	0.53	0.48f	0.10	0.92	0.04
Totalg	1.13 (1.79)	3.02 (2.64)	1.73	0.12f	3.37 (4.01)	5.77 (4.02)	2.40	0.12f	0.67	0.70	0.16

^aOne participant in experimental group missing follow-up

^bonly experimental group completed weekly records

^cdenotes ‘mean paired difference’

^dWilcoxon rank-sum test performed

^eSign test

^fPaired t-test performed

^gTwo-sample t-test performed