Table 2.
Caloric content of animal products
Product | Calories (kcal/kg) | Reference |
---|---|---|
Beef | 2760 | (USDA 2016) Code 13330 |
Pork | 2630 | (USDA 2016) Code 10219 |
Poultry | 2150 | (USDA 2016) Code 05006 |
Eggs | 1430 | (USDA 2016) Code 01123 |
Milk | 610 | (USDA 2016) Code 01211 |
Salmon | 2080 | (USDA 2016) Code 15236 |
Shrimp | 850 | (USDA 2016) Code 15270 |
Cricket | 1200 | (Huis et al. 2013) |
Mealworm | 2060 | (Huis et al. 2013) |