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. 2018 Oct 23;25(1):52–64. doi: 10.3350/cmh.2018.0040

Table 5.

Univariate and multivariate Cox analysis of factors associated with HCC development after inverse probability weighting

Characteristics HCC development
Univariate analysis
Multivariate analysis
Hazard ratio (95% CI) P-value Adjusted hazard ratio (95% CI) P-value
Age (years) 1.077 (1.025–1.132) 0.003 1.063 (1.010–1.120) 0.02
Male 1.349 (0.382–4.760) 0.64
BMI (kg/m2) 0.93
 <23 (Normal) 1 [Reference]
 ≥23 to <25 (Overweight) 1.300 (0.35–4.828) 0.70
 ≥25 (Obese) 1.123 (0.269–4.692) 0.87
Diabetes mellitus 0.004 0.03
 No 1 [Reference] 1 [Reference]
 Yes 5.331 (1.686–16.853) 3.562 (1.117–11.359)
Hypertension 0.14
 No 1 [Reference]
 Yes 2.951 (0.700–12.444)
Number of metabolic risk factors* 0.98
 <3 1 [Reference]
 ≥3 1.022 (0.192–5.433)
Liver cirrhosis 0.01 0.07
 No 1 [Reference] 1 [Reference]
 Yes 4.371 (1.373–13.918) 3.554 (0.911–13.874)
Histologic steatosis 0.10 0.47
 < 5% 1 [Reference] 1 [Reference]
 ≥ 5% 2.620 (0.828–8.297) 1.709 (0.404–7.228)
Duration of antiviral treatment 0.77
 Never or <5 years 1 [Reference]
 ≥5 years 0.838 (0.252–2.784)
Albumin (g/dL) 0.689 (0.303–1.565) 0.37
Total bilirubin (mg/dL) 0.953 (0.692–1.311) 0.77
ALP (IU/L) 0.999 (0.992–1.005) 0.72
AST (IU/L) 0.995 (0.988–1.003) 0.25
ALT (IU/L) 0.994 (0.985–1.004) 0.23
GGT (IU/L) 1.002 (0.999–1.006) 0.22
Fasting glucose (mg/dL) 1.014 (1.000–1.028) 0.05
Total cholesterol (mg/dL) 1.001 (0.989–1.013) 0.92
HDL cholesterol (mg/dL) 1.007 (0.959–1.057) 0.79
LDL cholesterol (mg/dL) 0.997 (0.97–1.025) 0.83
Triglyceride (mg/dL) 1.002 (0.993–1.01) 0.69
HBeAg (positive) 0.806 (0.232–2.804) 0.74
HBV DNA 0.77
 <6 log10 copies/mL 1 [Reference]
 ≥6 log10 copies/mL 0.814 (0.21–3.164)

Data in parentheses are 95% CIs.

HCC, hepatocellular carcinoma; CI, confidence interval; BMI, body mass index; ALP, alkaline phosphatase; AST, aspartate aminotransferase; ALT, alanine aminotransferase; GGT, gamma-glutamyl transferase; HDL, high-density lipoprotein; LDL, low-density lipoprotein; HBeAg, hepatitis B e antigen; HBV, hepatitis B virus.

*

Metabolic risk factors included obesity, history of hypertension or diabetes mellitus, and serum levels of triglyceride, HDL cholesterol, and fasting glucose.