. 2018 Oct 8;32(4):doy093. doi: 10.1093/dote/doy093
© The Author(s) 2018. Published by Oxford University Press on behalf of International Society for Diseases of the Esophagus.
This article is published and distributed under the terms of the Oxford University Press, Standard Journals Publication Model (https://academic.oup.com/journals/pages/open_access/funder_policies/chorus/standard_publication_model)
Figure 1.
Incidence of food impaction from 1976 to 2012.