Table 3.
Girls |
Boys |
|||
---|---|---|---|---|
ORb | 95% CI | ORb | 95% CI | |
Overweight age 11 | ||||
No | Ref | – | Ref | – |
Yes | 1.9 | 1.3–2.8 | 2.3 | 1.4–3.6 |
School-based education on nutrition or physical activity age 11 | ||||
None | Ref | – | Ref | – |
Any | 0.9 | 0.6–1.4 | 1.0 | 0.5–2.0 |
Current dietary pattern | ||||
Very healthy | 1.2 | 0.9–1.7 | 0.8 | 0.4–1.4 |
Average | Ref | – | Ref | – |
Not very healthy | 0.8 | 0.5–1.3 | 0.8 | 0.5–1.4 |
Current smoking | ||||
No | Ref | – | Ref | – |
Yes | 1.6 | 1.2–2.2 | 1.5 | 0.8–2.5 |
Current weekly alcohol drinking | ||||
No | Ref | – | Ref | – |
Yes | 1.5 | 1.0–2.4 | 1.6 | 0.9–3.1 |
Current physical activity | ||||
Less than 2 h/week | Ref | – | Ref | – |
2–6 h/week | 1.2 | 0.9–1.6 | 0.8 | 0.5–1.2 |
More than 6 h/week | 0.9 | 0.6–1.3 | 0.4 | 0.2–0.7 |
Ref = Reference value
The BROMS Cohort Study, Stockholm, Sweden, 2003.
Adjusted for attained age (continuous) and parental education (categories).