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. 2019 Mar 15;22(3):314–320. doi: 10.1089/jmf.2018.0039

FIG. 2.

FIG. 2.

HPLC chromatogram of CGAs in a typical green coffee extract at 325 nm (Sample No. 42). CQA, chloroquinic acid; HPLC, high-pressure liquid chromatography.