Fig. 8.
The effect of 16-PC (25 「M) or α-tocopherol (25 「M), in combination with Zea (8 「M), on the accumulation of phospholipid peroxidation products (TBARS). Model membranes were made of the polyunsaturated phospholipid (PAPC, 2.5 mM) and subjected to peroxidation induced by PS (Rose Bengal [10 「M]) and green light. (Adapted with permission from Zareba et al., 2016. Free Radic. Biol. Med. 101, 446–454.)