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. Author manuscript; available in PMC: 2019 Apr 3.
Published in final edited form as: Crit Care Clin. 2017 Oct 13;34(1):107–125. doi: 10.1016/j.ccc.2017.08.008

Table 2.

Summary of Caloric Needs of Critically Ill and Healthy Individuals in the Context of the Minnesota Starvation Study and Actual Current ICU Calories

Mean REE (kcal/d) TEE
(kcal/d)
TEE/wght (kcal/kg/d)

Uehara et al ICU Study12
Sepsis Patients
(Mean age: 67)
Week 1 ~1854 1927 +/− 370 25 +/− 5
Week 2 3257 +/− 370 47 +/− 6
Trauma Patients
(Mean Age: 34)
Week 1 ~2122 2380 +/− 422 31 +/−6
Week 2 4123 +/− 518 59 +/−7

WHO Calorie Requirements Healthy Subjects*
Men ~3000 44 (Range: 35–53)
Women ~2500 36 (Range: 29–4)

Minnesota Starvation Study Calorie Delivery Delivered Energy (Kcal/d) Delivered Energy/Wght (Kcal/kg/d)
Baseline Period 3200 ~50
Starvation Period ~1800 23–30
Recovery Period Delivery (For recovery to occur) ~4000 ~60

Actual Average Kcal/d 1034 kcal/d
Delivered In Critically Ill Patients
Over First 12 Days of ICU Stay15
*

- Data for healthy 70 kg person with intermediate physical activity (1.75 physical activity level (PAL) factor)-Reference:http://www.fao.org/docrep/007/y5686e/y5686e00.htm#Contents)