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. 2013 Apr 24;2(2):76–79. doi: 10.1002/cld.190

Table 1.

Nutritional Recommendations for ALD Patients

Evaluate for clinical signs of malnutrition in all ALD patients
Daily caloric intake: 35‐40 kcal/kg
Daily protein intake: 1.2‐1.5 g/kg
Evening snack of 700 cal and 26 g protein
Avoid unsaturated fats
Zinc sulfate 220 mg daily
Magnesium oxide 400 mg daily