Table 2. Number of laboratory incidents and persons exposed by risk group and type of human pathogens, Canada 2017.
| Biological agent | Incidents (N=44) |
Exposed persons (n=118) |
Suspected LAI (n=5) |
Confirmed LAI (n=1) |
|---|---|---|---|---|
| RG2 | 23 | 25 | 3 | 1 |
| Rubella virus | 2 | 4 | – | – |
| Salmonella spp | 3 | 3 | 2 | – |
| Escherichia coli O157:H7 | 1 | 1 | – | 1 |
| Vaccinia virus | 2 | 1 | 1 | – |
| Other RG2 organisms | 15 | 16 | – | – |
| RG3 | 14 | 85 | 1 | 0 |
| Brucella suis | 1 | 29 | – | – |
| Francisella tularensis | 4 | 23 | – | – |
| Brucella abortus | 1 | 19 | – | – |
| Coccidioides immitis | 3 | 4 | – | – |
| Mycobacterium spp | 2 | 4 | 1 | – |
| Other RG3 organisms | 3 | 6 | – | – |
| Unknown | 7 | 8 | 1 | 0 |
| Total | 44 | 118 | 5 | 1 |
Abbreviations: LAI, laboratory-acquired infections; N, total number; n, number; RG, risk group; spp, species; –, not applicable
Notes: Data are from the Laboratory Incident Notification Canada (LINC) surveillance system. Work at the RG1 level is not regulated under the HPTA