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. 2019 Jan 23;34(4):351–369. doi: 10.1007/s10654-019-00483-9

Table 3.

Overall and cause-specific mortality according to intake of poultry, eggs and fish in multivariable-adjusted analyses, NLCS

Category of intake (g/day) P trend Continuous, per 50 g/d
0 (ref) < 10 < 20 20 +
Poultry
 Median intake (g/day) 0 4.3 13.2 22.8
 Person-years in subcohort 6940 7333 7433 8614 30,320
Total mortality
 No. of deaths 2222 2259 2027 2315 8823
 Age–sex-adjusted HR (95% CI) 1 1.02 (0.89–1.16) 0.90 (0.79–1.03) 0.88 (0.77–1.00) 0.013 0.92 (0.78–1.08)
 Multivariable-adjusted HR (95% CI) 1 1.01 (0.87–1.16) 0.90 (0.77–1.04) 0.89 (0.77–1.03) 0.044 0.92 (0.76–1.10)
Cancer mortality
 No. of deaths 987 1032 888 1010 3917
 Age–sex-adjusted HR (95% CI) 1 1.04 (0.90–1.20) 0.88 (0.76–1.01) 0.86 (0.74–0.98) 0.004 0.82 (0.68–0.99)
 Multivariable-adjusted HR (95% CI) 1 1.03 (0.88–1.19) 0.86 (0.74–1.01) 0.85 (0.73–0.99) 0.006 0.81 (0.66–0.99)
CVD mortality
 No. of deaths 746 740 690 809 2985
 Age–sex-adjusted HR (95% CI) 1 1.00 (0.85–1.18) 0.92 (0.78–1.09) 0.92 (0.79–1.08) 0.215 1.01 (0.83–1.23)
 Multivariable-adjusted HR (95% CI) 1 0.94 (0.78–1.12) 0.87 (0.73–1.05) 0.89 (0.75–1.06) 0.183 0.97 (0.77–1.22)
Respiratory mortality
 No. of deaths 143 134 138 135 550
 Age–sex-adjusted HR (95% CI) 1 0.96 (0.73–1.26) 0.98 (0.74–1.28) 0.82 (0.62–1.07) 0.152 0.96 (0.65–1.42)
 Multivariable-adjusted HR (95% CI) 1 1.01 (0.73–1.39) 1.16 (0.83–1.60) 0.95 (0.68–1.32) 0.884 0.94 (0.58–1.52)
Eggs
 Median intake (g/day) 0 7.1 14.2 21.4
 Person-years in subcohort 2275 7350 10,602 10,093 30,320
Total mortality
 No. of deaths 748 1912 2988 3175 8823
 Age–sex-adjusted HR (95% CI) 1 0.74 (0.61–0.89) 0.81 (0.68–0.97) 0.87 (0.73–1.05) 0.429 1.07 (0.88–1.31)
 Multivariable-adjusted HR (95% CI) 1 0.78 (0.64–0.96) 0.83 (0.68–1.01) 0.87 (0.71–1.06) 0.990 0.94 (0.75–1.17)
Cancer mortality
 No. of deaths 344 820 1314 1439 3917
 Age–sex-adjusted HR (95% CI) 1 0.70 (0.57–0.85) 0.78 (0.64–0.95) 0.87 (0.72–1.06) 0.265 1.13 (0.91–1.40)
 Multivariable-adjusted HR (95% CI) 1 0.72 (0.58–0.89) 0.78 (0.63–0.96) 0.82 (0.67–1.02) 0.945 0.92 (0.73–1.17)
CVD mortality
 No. of deaths 232 670 1014 1069 2985
 Age–sex-adjusted HR (95% CI) 1 0.82 (0.65–1.03) 0.88 (0.70–1.10) 0.93 (0.75–1.17) 0.464 1.05 (0.82–1.33)
 Multivariable-adjusted HR (95% CI) 1 0.89 (0.69–1.16) 0.90 (0.70–1.16) 0.92 (0.71–1.19) 0.876 0.92 (0.70–1.20)
Respiratory mortality
 No. of deaths 49 127 182 192 550
 Age–sex-adjusted HR (95% CI) 1 0.71 (0.48–1.05) 0.73 (0.50–1.06) 0.77 (0.53–1.11) 0.614 0.81 (0.55–1.20)
 Multivariable-adjusted HR (95% CI) 1 0.97 (0.61–1.53) 0.91 (0.58–1.44) 1.01 (0.64–1.59) 0.892 0.85 (0.55–1.33)
Fish
 Median intake (g/day) 0 4.6 14.8 29.8
 Person-years in subcohort 8701 6694 9372 5553 30,320
Total mortality
 No. of deaths 2231 2125 2564 1903 8823
 Age–sex-adjusted HR (95% CI) 1 1.22 (1.07–1.38) 1.06 (0.94–1.19) 1.28 (1.11–1.46) 0.012 1.21 (1.04–1.40)
 Multivariable-adjusted HR (95% CI) 1 1.26 (1.09–1.46) 1.11 (0.97–1.27) 1.34 (1.15–1.56) 0.003 1.22 (1.04–1.44)
Cancer mortality
 No. of deaths 962 968 1145 842 3917
 Age–sex-adjusted HR (95% CI) 1 1.29 (1.12–1.49) 1.09 (0.96–1.24) 1.31 (1.13–1.52) 0.015 1.18 (1.01–1.40)
 Multivariable-adjusted HR (95% CI) 1 1.33 (1.14–1.55) 1.11 (0.96–1.28) 1.29 (1.09–1.51) 0.066 1.13 (0.95–1.35)
CVD mortality
 No. of deaths 733 723 861 668 2985
 Age–sex-adjusted HR (95% CI) 1 1.25 (1.06–1.46) 1.08 (0.93–1.25) 1.35 (1.15–1.60) 0.007 1.28 (1.07–1.54)
 Multivariable-adjusted HR (95% CI) 1 1.27 (1.06–1.52) 1.16 (0.98–1.37) 1.45 (1.20–1.74) 0.001 1.30 (1.07–1.58)
Respiratory mortality
 No. of deaths 149 144 138 119 550
 Age–sex-adjusted HR (95% CI) 1 1.20 (0.92–1.57) 0.85 (0.65–1.10) 1.17 (0.88–1.54) 0.823 1.18 (0.85–1.64)
 Multivariable-adjusted HR (95% CI) 1 1.41 (1.02–1.94) 1.03 (0.75–1.42) 1.50 (1.08–2.10) 0.113 1.43 (1.00–2.03)

Multivariable analyses were adjusted for: age at baseline (continuous, in years), sex, cigarette smoking status (coded as never, former, current smoker), number of cigarettes smoked per day, and years of smoking (both continuous, centered), history of physician-diagnosed hypertension (no, yes) and diabetes (no, yes), body height (continuous, m), BMI (< 18.5, 18.5 to < 25, 25 to < 30, ≥ 30 kg/m2), non-occupational physical activity (< 30, 30–60, 61–90, ≥ 90 min/day), highest level of education (primary school or lower vocational, secondary or medium vocational, and higher vocational or university), intake of alcohol (0, 0.1 to < 5, 5 to < 15, 15 to < 30, 30 + g/day), vegetables and fruit (both continuous, g/day), energy (continuous, kcal/day), use of nutritional supplements (no, yes), and, in women, postmenopausal HRT (never, ever)