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. 2019 Mar 31;24(1):41–48. doi: 10.3746/pnf.2019.24.1.41

Table 1.

Averages for total amounts of solution, L-citrulline consumed and body weight changes in rats after 14 days of supplementation ad libitum

Groups Average amounts of total solution consumed (mL) Amounts of L-citrulline consumed (g) Initial body weight (g) Final body weight (g) Body weight changes (g)
Cx 424.06 N/A 160.00±7.30 220.00±4.47 60.00±7.75
L-cit 363.86 1.82 150.00±0.00 205.00±5.63 55.00±5.63
FR 658.00 1.62 131.67±6.54 213.33±8.03 81.67±8.72*
RR 535.36 1.68 139.17±12.68 215.00±9.57 75.83±11.58
*

Significant difference when compared to L-cit (P <0.05).

Cx, negative control group; L-cit, positive control group; FR, group of rats supplemented with 100% flesh watermelon juice; RR, group of rats supplemented with 100% rind watermelon juice.

N/A, not available.