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. 2009 Jul 8;2009(3):CD005004. doi: 10.1002/14651858.CD005004.pub2

Koizumi 2003

Methods Pooled analysis of 2 population‐based prospective cohort studies in Japan
Participants Cohort I: 31,345 participants Cohort II: 47,605 participants 733 cases, sub‐cohort control
Interventions N/A
Outcomes Incidence
Adjusted for gender, age, type of health insurance, parental history of gastric cancer, history of peptic ulcer, smoking, alcohol, tea consumption and that of other food (e.g. rice, pickled vegetables)
Cancer type & time of follow‐up Gastric cancer (follow‐up cohort I: 9 years, cohort II: 7 years)
Sponsor Not declared in this paper but in Tsubono 2001 ‐ Supported in part by grants from the Japanese Ministry of Health and Welfare and the Japanese Ministry of Education, Science, and Culture.
Notes <1 cup/day: RR 1.00 1 or 2 cups/day: RR 1.01 (95%, CI 0.8 to 1.27) 3 or 4 cups/day: RR 0.89 (95%, CI 0.7 to 1.13) ≥5 cups/day: RR 1.06 (95%, CI 0.86 to 1.3) p = 0.61