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. 2019 Apr 4;10:709. doi: 10.3389/fmicb.2019.00709

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Copyright © 2019 Li, Rasmussen, Rasmussen, Li, Henríquez Olguín, Kot, Nielsen and Jensen.

This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

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(A) Pie charts showing the relative taxonomic abundance of bacterial phyla as determined by 16S rRNA gene amplicon sequencing. (B) Bar chart of the 16 most abundant bacterial families and genera. (C) Group significance analysis of selected bacteria suggested in the literature to have a positive or negative impact on metabolic diseases. The red boxes divide the chart into a HFD and pLPHC and the black dots are outliers. HFD, high fat diet; HPLC, high protein low carbohydrate; pLPHC, periodized low protein high carbohydrate. ^∗p < 0.05, ^∗∗p < 0.005, ^∗∗∗p < 0.0005.