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. 2019 Apr 8;63:10.29219/fnr.v63.1674. doi: 10.29219/fnr.v63.1674

Fig. 8.

Fig. 8

Changes in the abundances of some selected intestinal microbiota after consuming kiwifruit and kiwifruit products under in vitro GI digestion. (A) Bifidobacterium and Lactobacillus and (B) Enterococcus and Enterobacteriaceae. The different lowercase letters indicate significant differences among the different kiwifruit products with the same kiwifruit variety at p < 0.05.