Table 2:
Group means and group differences for outcomes from baseline to follow-up
| Mean (SE) | |||||||
|---|---|---|---|---|---|---|---|
| Urban Residence (n=327) | Rural Residence (n=160) | ||||||
| Outcomes | Baseline | Change in Follow-up | Baseline | Change in Follow-up | Mean Group Difference (95% CI) | Group Effect p-value | |
| Unadjusted | Adjusteda | ||||||
| SF 36 Physical Function | 73.7 (1.1) | −1.71 (1.00)b | 72.6 (1.4) | −0.66 (1.47)b | 1.06 (−2.42, 4.53) | 0.003 | 0.015 |
| Quality of life | |||||||
| Mental Component | 56.4 (0.4) | 0.50 (0.35)c | 56.4 (0.6) | −0.47 (0.64)c | −0.97 (−2.40, 0.46) | 0.975 | 0.052 |
| Physical Component | 44.9 (0.5) | −0.74 (0.50)d | 43.7 (0.7) | 0.14 (0.71)d | 0.88 (−0.84, 2.59) | 0.975 | 0.044 |
| Lifestyle Factors | |||||||
| F&V daily servings | 3.7 (0.1) | 1.56 (0.16)e | 3.1 (2.0) | 1.47 (0.23)e | −0.10 (−0.64, 0.45) | 1.000 | 0.018 |
| Saturated Fat intake (g/d) | 19.3 (0.5) | −2.91 (0.54)f | 18.3 (0.7) | −3.33 (0.75)f | −0.42 (−2.25, 1.42) | 0.975 | 0.578 |
| BMI (kg/m2) | 28.7 (0.2) | −0.70 (0.07)g | 29.1 (0.3) | −0.64 (0.12)g | 0.06 (−0.22, 0.34) | 0.822 | 0.639 |
| Endurance Exercise (min/week) | 42.8 (5.0) | 39.62 (6.95)h | 38.3 (5.0) | 27.12 (7.98)h | −12.50 (−33.31, 8.30) | 0.084 | 0.272 |
| Strength Training Exercise (min/week) | 11.4 (1.8) | 20.40 (2.84)i | 7.0 (1.9) | 22.71 (3.94)i | 2.31 (−7.32, 11.9) | 0.557 | 0.242 |
| Adverse Eventsj | |||||||
| Total Events | X | 1.64 (0.06) | X | 1.58 (0.08) | X | 0.638 | 0.009 |
| Serious Events | X | 0.56 (0.05) | X | 0.46 (0.06) | X | 0.830 | 0.079 |
Wilcoxon rank test and OLS regression on ranks was used for non-normal data.
Adjusted for age, race, sex, education, comorbidity, baseline physical function, intervention/waitlist group, and years since diagnosis
Contrasting to the control group decrease of −4.84(0.9).[19]
Contrasting to the control group decrease of −2.04(0.74).[19]
Contrasting to the control group decrease of −1.94(0.8).[19]
Contrasting to the control group increase of 0.13(0.11) servings/day.[19]
Contrasting to the control group decrease of −1.07(0.49) g/day.[19]
Contrasting to the control group decrease of −0.31(0.08) kg/m2.[19]
Contrasting to the control group increase of 23.4(5.6) minutes/week.[19]
Contrasting to the control group increase of 0.2(0.1) minutes/week.[19]
The control group had similar numbers of adverse events. [19]