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. 2019 Apr 11;45:48. doi: 10.1186/s13052-019-0637-7

Table 3.

Nutritional characteristics of mothers who gave birth at Hawassa University Comprehensive Specialized Hospital, Hawassa, Ethiopia 2018

Variable Cases (%) Controls (%) P-value
Dietary counseling for this pregnancy Yes 29(26.36%) 120(54.55%) < 0.001*
No 81(73.64%) 100(45.45%)
Iron tablets use Yes 47(42.73%) 169(76.82%) < 0.001*
No 63(57.27%) 51(23.18%)
Mid upper arm circumference ≤220 35(31.82%) 27(12.27%) < 0.001*
> 220 75(68.18%) 193(87.73%)
Household food security Food secure 106(96.36%) 214(97.27%) 0.65
Food insecure 4(3.64%) 6(2.73%)