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. 2019 Jan 11;9(1):2. doi: 10.3390/jpm9010002

Table 1.

Biological characteristics of the study population according to Helicobacter pylori infection.

Helicobacter pylori
Positive (n = 225) Negative (n = 235) p
Mean ± SD Mean ± SD
Age (years) 39.28 ± 13.9 41.86 ± 14.26 0.05
Gender
Males, n (%) 88 (39.1%) 80 (34%) 0.25
Females, n (%) 137 (60.9%) 155 (66%)
BMI Category
Normal 109 128 0.12
Overweight and Obese 116 107
Education Level
Primary 32 56 6 × 10−3
School 52 57
University 141 122
Marital Status
Not Married 70 69 0.38
Married 155 166
Alcohol consumption
No 145 153 0.48
Yes 80 82
SBP (mmHg) 131.03 ± 1.51 131.37 ± 1.64 0.05
DBP (mmHg) 6.78 ± 0.88 6.78 ± 0.93 0.47
Glycemia (mg/dL) 121 ± 46 95 ± 21 0.18
Cholesterol (mmol/L) 1.75 ± 0.41 1.87 ± 0.4 0.009
TG (mmol/L) 1.22 ± 0.92 1.68 ± 1.45 0.001
HDL (mmol/L) 0.46 ± 0.12 0.44 ± 0.16 0.13
LDL (mmol/L) 1.14 ± 0.34 1.2 ± 0.32 0.24
VitD (ng/mL) 18.04 ± 7.16 30.74 ± 15.66 <1 × 10−3
Insufficiency 133 12 <1 × 10−3
Deficiency 56 109
Normal 15 107

Values are arithmetic mean ± standard deviation (SD) or proportion (%). BMI, body mass index; SBP, systolic blood pressure; DBP, diastolic blood pressure; TG, triglycerides; HDL, high-density lipoproteins; LDL, low-density lipoproteins; VitD, vitamin D.