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. 2019 Feb 27;33(5):6643–6654. doi: 10.1096/fj.201802444R

Figure 2.

Figure 2

Uptake and incorporation of each labeled FA in lipid classes in cultured PHTs after the initial 4 h. Absolute concentrations of labeled PA, OA, LA, and DHA in 4 lipid classes in PHT cells isolated from normal-term placentas, expressed as nanomoles of FA per microgram of protein, were determined at 0.5, 1, 2, and 4 h after U[13C]-FA mix was added to culture medium (n = 3, means + sem).